This has been one of my favorite cakes that my mom makes since I was a little kid! I would always ask for my mom to make this for my birthday every September (when strawberries are not in season)! Since it is still February I thought this would be a good dessert to add for the end of the month.
What you need:
1 box vanilla or lemon cake from any cake mix brand
1 pint Whipping Cream
Powder Sugar
1/2 - 3/4 cup Cream Cheese
1 package Raspberry or Strawberry pie glaze
Fresh Raspberries or Strawberries
Bake vanilla or lemon cake following instructions on box. Whip 2 cups whip cream, adding powder sugar and the 1/2 - 3/4 cup cream cheese as the cream begins to firm up.
Mix raspberry or stawberry pie glaze according to pre-package directions. Adding fresh raspberries or strawberries. Layer in alternating order, whipped cream and then pie glaze with berries.
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