I got this lovely recipe from my mother so that I could make it for my little sister's baptism back in February. It is an amazingly good made from scratch brownie recipe! It makes a lot though so be careful:)
What you need:
1 1/4 cup Butter
4 cups sugar
8 eggs
2 cups flour
1 1/4 cups cocoa
1 tsp. salt
2 tsp. vanilla
Preheat oven to 325 degrees. Whip butter in a large mixing bowl and then add the other ingredients making sure to mix everything well. Place in a greased cookie sheet pan, bake for 40 minutes.
Frosting:
Melt:
1 1/2 oz. (squares) unsweetened chocolate
1/2 cup butter
add to butter mixture:
5 Tbs. Milk
1 tsp. vanilla
Mix in 3 cups powdered sugar
Frost about 5 minutes after the brownies are done!
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