Sunday, March 24, 2013


I got this lovely recipe from my mother so that I could make it for my little sister's baptism back in February.  It is an amazingly good made from scratch brownie recipe!  It makes a lot though so be careful:)

What you need:
1 1/4 cup Butter
4 cups sugar
8 eggs
2 cups flour
1 1/4 cups cocoa
1 tsp. salt
2 tsp. vanilla
Preheat oven to 325 degrees.  Whip butter in a large mixing bowl and then add the other ingredients making sure to mix everything well.  Place in a greased cookie sheet pan, bake for 40 minutes.

1 1/2 oz. (squares) unsweetened chocolate
1/2 cup butter
add to butter mixture:
5 Tbs. Milk
1 tsp. vanilla
 Mix in 3 cups powdered sugar

Frost about 5 minutes after the brownies are done!

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